WJTalk - Farm Life 美國農家

十二月廿二日     星期六       晨霜後晴

清晨七點我們到達舊金山.
We were in San Francisco 7 o'clock in the morning.

旭日待昇, 雲霞炫麗.
The sun was about to rise.
Gorgeous clouds shone up in the air.

城市漸漸甦醒,
City was waking up,

一株艷紅大樹耀眼奪目.
one very red Christmas tree caught my eyes completely.


農家食譜----燻肉鮭魚
Farmer's simple food----Salmon with bacon

材料--鮭魚肉一塊. 燻肉數條.
       Salmon fillet, Bacon strips.

做法--燻肉略切去肥油.
       Roughly trim bacon strips fat off.
       瘦肉一條一條裹住鮭魚.
       Well wrap salmon fillet with trimmed bacon strips.
       小心移放鮭魚入鍋.
       Move salmon in pan carefully.
       乾鍋小火慢煎至瘦燻肉微焦. 約五分鐘
       No cooking oil is needed.
       Saute with low heat till bacon strips slightly burned.
       翻面再稍煎至燻肉微黃.
       Turn it over. Saute the other side to little yellowish.
       熄火. 蓋鍋蓋約三十秒.
       Heat off. Cover the lid for about 30 seconds.